The Kadalai mittai / peanut brittle (bit chunkier) is really close to my heart as it is connected to loads of memories during my years spent at Kovilpatti. This town … Read More
Taksim Square, Istanbul.
Here I have few shots from a short trip to Istanbul(mostly Taksim square). Let me start with the view from the top floor of Ottoman Palace hotel during breakfast and … Read More
Pumpkin Caramels
This year I wanted to try something different along with the seasonal pumpkin pie and as a result made some Caramels 🙂 after tasting this salty sweet goodies I want … Read More
Shooting Graham Crackers
Recently I made one of my favourite biscuits. Usually I bake this for making cheesecakes or tart bases but this time wanted  them as individual wafers.. And this is how … Read More
Shooting Garlic
This week I chose garlic and here is how I did it.. Natural lighting ( diffused via white muslin cloth and frosted glass) White foam board as reflector Drying stand … Read More
Shooting Apples
Its Summer in Kuwait ( yaayyy …..not really ) the temperature is reaching almost 47*C + on average so decided to stay indoors and shoot. This time I chose apples … Read More
Gastronomique Adventures
Travelling to exotic/remote places gives me a great insight on how the local people cook with bare minimum retaining the wholesome flavour of the ingredients they use. Being a chef … Read More
Olive bread – Bredz.
Recently I visited Bredz located at Souq sharq, Kuwait. The decor was really inviting and the service was spot on. The bread selection was awesome and full of flavour. … Read More